English
As always, thank you for dining with us at WASHOKU-YUZUTSU.
WASHOKU-YUZUTSU (Floor Guide)
Lunch menu – 11:30 to 15:00 Last call 14:15
Lunch course
Appetizer / Soup / Raw fish Sashimi / Boiled dish
Assortment chef`s selection / Rice or Noodle / dessert
7,700 yen
※This menu by reservation only.
10% Service charge apply for private room
Tekka-don
Vinegared rice topped with slice raw tuna
With one side dish , Miso-soup , Pickle, and Dessert
1,760 yen
Yuzutsu set
Sashimi, Roast beef, Rice, Pickle, Miso soup, and Dessert
2,200 yen
Sashimi set meal
Raw fish assorted
With Two side dishes , Rice , Miso-soup , Pickle, and Dessert
2,750 yen
Menu 11:30~15:00 (Last call 14:15) 17:00~22:00 (Last call 21:00)
Japanese full course meal 12,000 yen
Two Appetizers / Soup / Raw fish Sashimi / Boiled dish
Grilled dish / Deep fried dish / Rice or Noodle / dessert
Japanese full course meal 15,000 yen
Two Appetizers / Soup / Raw fish Sashimi / Boiled dish / Grilled dish
Deep fried dish / Vinegared dish / Rice or Noodle / dessert
Japanese full course meal 30,000 yen
This menu by reservation only
Two Appetizers / Soup / Raw fish Sashimi / Boiled dish / Grilled dish
Deep fried dish / Vinegared dish / Rice or Noodle / dessert
※The price excludes tax.
10% Service charge apply for private room.
Side dish
- Vinegar with mozuku seaweed 770 yen
- Squid salted and pickled in salt 880 yen
- Boiled fish paste sashimi 770 yen
- Salad 1,430 yen
- Dashi maki tamago (rolled egg) 1,100 yen
- Karasumi-daikon radish 1,760 yen
- Hot sake with grilled fish fins 1,760 yen
- Deep fried globe fish 2,200 yen
- Roast beef 2,750 yen
- Sea bream Sashimi with boiled fish skin 3,300 yen
- Kabuto-yaki (Grilld head of Sea bream) / Kabuto-ni (Simmered head of Sea bream) / kabuto-sakamushi (Steamed head with sake of sea bream) 3,300 yen each
Charcoal grill
- Charcoal-grilled chicken from Hakata 1,980 yen
- Seared and grilled duck loin 2,420 yen
- Seared and grilled conger eel, 2,750 yen
- Charcoal-grilled wagyu sirloin 4,400 yen
A dish of the season
- We offer a variety of seasonal dishes using ingredients from all four seasons.
Sashimi (Raw fish)
- Squid: 2,750 yen
- Red tuna: 2,530 yen
- Today’s White Fish: 3,300 yen
- The fatty meat tuna: 3,850 yen
- Globe fish 4,400 yen
- Assorted sashimi 4,950 yen
We will prepare other items as they become available.
Meal
- Green tea Soba noodles 1,210yen
- boiled rice soaked with tea 880yen~
- Thin sushi roll 550yen~
※Tax-included price
Dessert
- Vanilla Ice cream with coffee jelly 880yen
- Green tea Ice cream 770yen
- Seasonal Sorbet 770yen
- Kudzu starch noodles with Black honey 880yen
- Bracken starch dumpling with Black honey 660yen
※Tax-included price